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Campfire Eggs

Campfire eggs are a delicious and easy-to-make dish often enjoyed during camping trips or outdoor cooking adventures. Here's a basic recipe for campfire eggs:


  • Eggs (as many as you need)
  • Salt and pepper to taste
  • Cooking oil or butter
  • Optional ingredients like diced onions, bell peppers, cheese, or cooked bacon bits for added flavor


  • Cast iron skillet or a sturdy campfire-friendly pan
  • Long-handled spatula or cooking utensil
  • Campfire or portable camping stove


  1. Prepare Your Fire:
    • If you're cooking over an open campfire, make sure you have a good bed of hot coals. You can use a campfire grate or a fire ring to set up your cooking area. For safety, follow proper campfire guidelines and regulations.
  2. Heat the Skillet:
    • Place your cast iron skillet on the coals or over your camping stove and let it heat up. Add a small amount of cooking oil or butter and let it melt and coat the bottom of the skillet.
  3. Crack the Eggs:
    • Crack the eggs into a bowl, one at a time, and carefully slide them into the hot skillet. Be cautious not to break the yolks if you prefer them sunny-side-up.
  4. Season:
    • Sprinkle the eggs with a pinch of salt and pepper for seasoning. You can also add any optional ingredients like diced onions, bell peppers, cheese, or cooked bacon bits at this point.
  5. Cook to Your Preference:
    • Cook the eggs over the campfire or stove until the whites are set and the yolks reach your desired level of doneness. For sunny-side-up eggs, cook them until the whites are fully set but the yolks are still runny. For over-easy or over-hard eggs, carefully flip them using a spatula and cook for an additional minute or two.
  6. Serve:
    • Once the eggs are cooked to your liking, carefully slide them onto a plate using a spatula. Be mindful of the hot skillet.
  7. Enjoy:
    • Serve your campfire eggs hot and enjoy your outdoor meal.

Campfire eggs are a versatile dish, and you can customize them with various ingredients to suit your taste. They make for a satisfying and hearty breakfast or a quick and easy meal while camping in the great outdoors. 

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